The Everything Easy Asian Cookbook
Includes Crab Rangoon, Pad Thai Shrimp, Quick and Easy Hot and Sour Soup, Beef with Broccoli, Coconut Rice...and Hundreds More!
By Kelly Jaggers
Table of Contents
About The Book
Forget takeout--you can make healthy Asian meals at home!
Whether you're craving a Chinese, Japanese, Korean, Vietnamese, or Thai favorite--or in the mood to try something new--The Everything Easy Asian Cookbook teaches you all you need to make the most popular Asian cuisine meals right at home! Featuring classic, flavorful dishes like:
Whether you're craving a Chinese, Japanese, Korean, Vietnamese, or Thai favorite--or in the mood to try something new--The Everything Easy Asian Cookbook teaches you all you need to make the most popular Asian cuisine meals right at home! Featuring classic, flavorful dishes like:
- Wonton Soup
- Hot Hunan Beef
- Pad See Ew with Chicken
- Prawn and Scallion Egg Rolls
- Tofu Salad with Ginger Miso Dressing
- Sweet Sticky Rice with Mango
About The Author
Kelly Jaggers
Kelly Jaggers is a cookbook author, recipe developer, food photographer, food stylist, and founder of the recipe blog Evil Shenanigans (EvilShenanigans.com). She is the author of The Everything® Pie Cookbook, Not-So-Humble Pies, Moufflet, The Everything® Easy Asian Cookbook, The Everything® Dutch Oven Cookbook, and The Everything® Easy Instant Pot Cookbook. She is also a cooking instructor, personal chef, and caterer. Kelly lives in Dallas, Texas.
Product Details
- Publisher: Everything (July 12, 2015)
- Length: 304 pages
- ISBN13: 9781440590177
Resources and Downloads
High Resolution Images
- Book Cover Image (jpg): The Everything Easy Asian Cookbook eBook 9781440590177
