Backpacker Magazine's Campsite Cooking
Cookware, Cuisine, And Cleaning Up
By Molly Absolon
Part of Backpacker Magazine Series
Table of Contents
About The Book
Backpacker Magazine's Campsite Cooking informs readers about food that keeps you going; what to bring for your outdoor kitchen; food preparation and storage; cooking tips for different weather; keeping food fresh; planning and packing meals; recipes for great breakfasts, lunches, and dinners. This handy pocket-sized guide is 96 pages, includes two popouts, and incorporates color photos, charts, and illustrations as needed throughout the interior.
Product Details
- Publisher: Falcon Guides (June 15, 2010)
- Length: 96 pages
- ISBN13: 9780762766086
Resources and Downloads
High Resolution Images
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Book Cover Image (jpg): Backpacker Magazine's Campsite Cooking
1st Edition eBook 9780762766086












